Restaurant General Manager
FARM Restaurant /dba FARMbloomington - Bloomington, IN

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About the company:
Our company has something to offer managers who strive for excellence. Competitive base salaries and attainable, performance based bonuses, with possibilities to possess shares of the business and profit sharing making it possible for you to reach your financial goals..

Position Overview
As a Restaurant General Manager, you will be responsible for ensuring that guests enjoy a pleasurable dining experience. Key responsibilities include guest interaction, management of operating standards for service, facility and equipment in the restaurant, ensuring staffing and training of the service team, financial forecasting, scheduling employees and other typical managerial tasks.


  • 3-5 years salaried manager experience in the restaurant industry in both Fine Dining and Fast Casual
  • Strong leadership skills with proven ability to build relationships with customers, vendors, and associates
  • Work with Managers to achieve restaurant and company goals and objectives

Qualities we are looking for:
*3-5 years salaried manager experience

  • Great written and verbal communication skills
  • Passion for service
  • P&L Accountability
  • Facility Management
  • Local Store Marketing
  • Retail & Merchandising
  • Unparalleled Guest Service
  • Inventory Control (Product & Food Cost)
  • Live Music Experience - a plus
  • Banquet Experience - a plus

*Ability to learn and bring "out of the box" ideas to their team
*The ability to embrace and foster a diverse culture- LOVE ALL SERVE ALL-
*The desire to be the BEST
Please include your resume with response. Serious inquiries only

Indeed - 21 months ago - save job
About this company
The FARM Philosophy revitalizing Bloomington with sustainable food & drink Chef Daniel Orr, Chef de Cuisine Ian, and the FARMteam...