Immediate career opportunity for experienced Front of the House Manager for an established restaurant in NW area. Requirements: Minimum of 5 years restaurant experience of which 2 years in Management role. No more than 3 jobs in the last 5-year period. Goal-oriented, motivated, self-started with good communication skill .
Be able to lead and develop staff. Previous experience in table-service restaurant. Excellent customer service and people skill Must be hands on and able to work under pressure in fast-paced environment Please email resume with salary history. No recruiter please.