Meat Clerk-PT-Retail
6880 PNS - Glendale, WI

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Emphasis in this position is on maintaining the proper stock levels for maximum sales potential and variety. Primary learning challenge is product knowledge and proficiency in ordering. This position requires ongoing judgment/decision making, social skills/verbal interaction, reading, writing, math, light to moderate lifting, walking, operation of forklift, pallet jack, box cutter and ordering machine. Position functions and work hours may vary according to business needs. Assignments and work direction are provided by the Meat Manager, Meat Merchandiser, or person in charge.