Harvest Cellar Intern - Robert Mondavi Winery, RQ#659
Constellation Brands - Oakville, CA

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Seasonal position, responsible for performing all
aspects of cellar work during harvest. For students and
recent graduates, we will also provide opportunities to
learn about other aspects of the wine industry. This is
a great way to gain real hands-on cellar experience, and
also get a glimpse into winery operations as a whole.

  • Grape receiving, crushing, pressing, racking,
pumice-transfers, juice and must additions,
inoculations, pump-overs, barrel prep/filling,
sanitation, and general winery operations.
  • Must be able to perform all job functions in strict
adherence to company health and safety protocols, and in
accordance with quality control standards and standard
equipment operating procedures.

Job Requirements:
  • Must be able to begin working in late August or early
September and continue working through early November.
  • Ability to perform work duties in and outdoors.
  • Strong technical skills or prior crush experience
  • Must be able to stand for extended periods of time,
and lift up to 55 pounds
  • Must be able to work in various temperature
conditions, with moderate noise levels
  • Valid Driver’s License and pre-employment drug screen
Open Date : 2013-02-04 14:00:00
Division/Department : Operations--Production

Constellation Brands - 23 months ago - save job - copy to clipboard
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Constellation Brands, Inc. is an international producer and marketer of beverage alcohol with a portfolio of wine brands complemented by...