MASTER COOK
Foxwoods Resort & Casino - Mashantucket, CT

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Full Time Regular

JOB DESCRIPTION:
Under the direction of the Sous Chef/Restaurant Chef, the incumbent maintains standards established by the Executive Chef for the preparation and presentation of food including tasting, presentation and sanitation. High school diploma with two (2) to four (4) years of related experience preferred.

Foxwoods Resort & Casino - 21 months ago - save job - block
About this company
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Mashantucket Pequot Tribal Nation has propelled itself from the depths of poverty to its lofty position as the wealthiest Native American...