Mirage - Las Vegas, NV

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Clear, clean, and sanitize tables completely and reset with fresh linen, clean/polished silverware, glassware, and condiments as necessary.
  • Clean and sanitize chairs and booth cushions.
  • Serve water, coffee, tea, and soft drinks utilizing proper service standards in a timely manner.
  • Able to work and cooperate with service staff to ensure proper guest service at all times.
  • Maintain clean, polished, well stocked, and organized side stations.
  • Assist with stocking supplies.
  • Ensure that lost and found articles are immediately turned in to management, security, or the host person on duty.
  • Performs other job related duties as assigned.


    • At least 6 months previous gourmet dining/or similar experience as a bus person.
    • Able to balance and carry a cocktail tray loaded with glassware.
    • Have a basic working knowledge of kitchen and dining room systems, structures, and tools.
    • Able to respond properly to simple questions concerning style of cuisine.
    • Able to describe, discuss, and answer questions related to coffee, tea, and water varieties.
    • Excellent customer service skills.
    • Have interpersonal skills to deal effectively with all business contacts.
    • Professional appearance and demeanor.
    • Work varied shifts, including weekends and holidays.
    • High school diploma or equivalent.
    • Able to effectively communicate in English, in both written and oral forms.
    • Previous experience working in a similar resort setting.

    About this company
    95 reviews
    It's not your imagination -- MGM Resorts International (formerly MGM MIRAGE) is one of the world's largest gaming firms. The...