Hillcrest Hospital Henryetta - Henryetta, OK

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Prepares and cooks a variety of diets for patients, employees and visitors of the hospital. Must be able to cook a variety of food in large quantities, be familiar with seasoning and cooking times involved. Must be knowledgeable about various diets and equipment. Washes equipment used in the process of preparing meals. Sets up and breaks down tray line for preparing patient trays.

Must be knowledgeable about specialty diet needs and be able to read and understand recipes. Six months experience, preferably in an institutional/hospital environment.