Post by Jobing - Manage all aspects of customer service in a fast paced pool side environment. Adhere to all sanitation practices. Provide customer service by greeting guests, taking orders, utilizing proper cash handling skills and providing meals. Cashier also doubles as bartender, making all requested drinks.
Assist management in placing orders and maintaining par levels as required by Starwood Vacation Ownership. Practice sanitation and safety to ensure total guest satisfaction. Ensure that general cleanliness is performed to meet all State regulated health codes and resort standards. High school diploma or GED preferred.
A minimum of 1 year experience in the food & beverage industry preferred. Must be able to communicate, both verbally and written, effectively with guests, vendors and fellow employees. While performing the duties of this job, the employee is frequently required to stand and walk in a fast paced environment. Lifting in excess of 25 pounds is required, as well as frequent bending and reaching overhead.
State issued Food Handler license necessary within 2 weeks of hire.
Jobing - 2 years ago
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