Nutrition Aide
St. Mary's Hospital Maryland - Leonardtown, MD

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GENERAL DESCRIPTION:
Prepares and portions salads and desserts. Works on patient tray line. Passes and collects patient trays. Inventories and stocks department and patient care
refrigerators and dry stores. Serves in the cafeteria. Operates grill, stocks the cafeteria and cleans area after meal service. Works on dish machine, stores
clean dishes, pans and utensiles, and washed pots and pans. Cleans and sanitizes work area and equipment.

QUALIFICATIONS:
Previous experience in healthcare or institutional food services preferred. Knowledge of safe food handling practices and good customer skills required.

St. Mary's Hospital Maryland - 19 months ago - save job - block