Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:
Ensuring guests and team members have a spotless, clean and safe environment and equipment, including:
• Cleaning dishes, silverware, glassware, utensils, pots and pans, etc.
• Maintaining sparkling clean restrooms and grounds
• Stocking and restocking supplies for servers and cooks
Seasons 52 - 2 years ago
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