Restaurant Manager - P.F. Chang's Indianapolis, IN
P.F. Chang's China Bistro - Indianapolis, IN

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Job Description:
Founded in 1993, P.F. Chang’s menu remains true to its
original vision of creating craveable food inspired by
five culinary regions of China. With over 200
restaurants worldwide, P.F. Chang’s employees are
passionate about creating a memorable dining experience
for our guests.
At every level in our company, we live a message that is
the foundation of everything we do - “We are truly glad
that you are here and will do everything we can to make
you want to come back.” We live this message in how we
treat our guests AND our employees.
Our culture and values also play a fundamental role in
our daily business practices. Everything we do is
embedded in INTEGRITY, TRUST, RESPECT, PASSION,
COMMITMENT, ACCOUNTABILITY and PARTNERSHIP. We savor and
appreciate each value knowing they are the foundation
for how we operate, make decisions, manage our people
and manage our business.
At P.F. Chang’s we pride ourselves in being fresh,
contemporary and outstanding! As a Restaurant Manager
you are responsible for the selection, development and
performance of the front of house hospitality staff. You
will ensure our guests enjoy a memorable experience by
demonstrating and empowering our hospitality staff to
live our company message – “We are truly glad that you
are here and will do everything we can to make you want
to come back.”
If you are passionate about great service, have a
commitment to maintaining the highest standards and can
demonstrate unwavering support for your team, we want to
talk to you! Strong support, professional development
and career growth, it’s all here for you as a Restaurant
Manager!
Job Responsibilities
  • Build restaurant sales through development of
hospitality staff, proactive table visits and being
an active member of the community
  • Resolve guest issues quickly and sensitively to
ensure our guests have a positive dining experience
  • Ensure restaurant food quality by completing
thorough line checks and tasting/testing food on a
consistent basis
  • Prepare appropriate work schedules for hospitality
staff based on projected business volume
  • Work closely with the restaurant operating partner
to identify and develop employees for future
leadership roles
  • Motivate, support and communicate with staff during
regular pre-shift meetings

Job Requirements:
Our Restaurant Managers come from a variety of
backgrounds. Success does not hinge on a precise work
history, although experience in the restaurant industry
is a huge plus. Here are some factors that may enable

you to jumpstart your success in this position:
  • A minimum of 3 years restaurant management
experience in a fine dining restaurant
  • Customer service focused and oriented
  • Skillful planner with knowledge of basic business
fundamentals
  • Strong communication skills with the ability to
resolve conflict
  • Outgoing personality with expertise at developing
relationships and leading others
  • Infectious, positive attitude that inspires others
Why P.F. Chang’s? – Your success is our success! We
provide training and development opportunities to help
you reach the next level - Operating Partner - in your
own restaurant.
Career Growth – Why shouldn’t work be fun? Our managers
help mold our exciting, energetic and fun environment
Atmosphere Work Life Balance – We pride ourselves on
making certain we strike a balance for work and play!
P.F. Chang's is an Equal Opportunity and e-Verify
Employer.
Job Code : 4980
Division/Department : P.F. Chang's China Bistro

P.F. Chang's China Bistro - 21 months ago - save job - copy to clipboard
About this company
240 reviews
Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No...