Rounds Cook
Holiday Inn Downtown - Lincoln, NE

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You must have great food-handling skills, be able to follow recipes and create specials. This position works in full view of the guest so organization and cleanliness is an absolute must!! The successful candidate must be incredibly energetic and ready to deal with anything. You must be able to cook burgers, steaks and seafood.

Requirements: You must have a minimum of 2 years experience and have a PC or higher food handler's permit. Basic reading, writing and math skills. Must be able to lift and/or carry up to 50 lbs. Hours: Saturday & Sunday 6:00 am - 2:00 pm; Monday, Tuesday & Wednesday 4:00 pm - 9:30 pm.

Benefits include free parking, free meal while working, uniforms, holiday pay, paid time off, hotel discounts, restaurant discounts, direct deposit.

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About this company
2,820 reviews
John Q. Hammons Hotels & Resorts has several rooms with a view. The hotel development company owns and operates approximately 80 hotels...