Serve food and beverage items per guest requests according to established service standards.
- Assure all tables are clean and properly set.
- Enforce all liquor laws and regulations.
- Ensure quality service standards are followed and cost controls are adhered to.
- Complete menu knowledge and service techniques, including suggestive selling.
- Set up serving stations according to checklist.
- Answer questions regarding food preparation and make menu suggestions.
- Observe diners to respond to any additional requests.
- Adhere to established policies and procedures regarding customer service standards.
Ameristar Casinos - 20 months ago
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When you wish upon Ameristar, you can hit the jackpot on land or on boat. Ameristar Casinos owns six casino hotels and two casinos....