Professional Health Care Worke
PH - Coweta County, GA

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Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease.

  • Assesses nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provide nutritional counseling.
  • Consults with physicians and health care personnel to determine nutritional needs and diet restrictions of client.
  • Advises clients and their families on nutritional principles, dietary plans and diet modifications, and food selection and preparation.
  • Counsels individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life.
  • Develops policies for food service or nutritional programs to assist in health promotion and disease control.
  • Develops curriculum and prepares manuals, visual aids, course outlines, and other materials used in teaching.
  • Plans, develops, implements and evaluates strategies for promoting and supporting breastfeeding.
Agency Specific Qualifications and/or Preferred Qualifications:
Minimum Qualifications: Bachelor’s degree in nutrition, foods and nutrition, dietetics, or related field.

Preferred Qualifications: Public Health & WIC Program Experience. Bi-lingual (English/Spanish languages).

Additional Information: **Position Open Until Filled**
  • Equal Opportunity Employer*
State of Georgia Benefit Package
Only those selected for interview will receive notice.

Applicants chosen for employment will be subject to:
Criminal Background Check/Fingerprinting
Reference Checks