Now Hiring: Front of House Restaurant Manager Professionals REQUIREMENTS: What makes a good restaurant? It's not only good food, but GREAT service too! That's why we are looking for highly dedicated, highly energetic, and highly skilled Front of House Restaurant Manager professionals to add to our already stellar staff. If you are results driven with a minimum of: Two years restaurant management experience, have a highly energetic personality, leadership skills to inspire a team and above all, and the ability to create an unforgettable guest experience...then bring your talent to us!
This position is responsible for managing all aspects of the dining room within a high volume restaurant including the selection, development and performance management of restaurant employees, optimizing profits and increasing sales, and providing amazing customer service. We celebrate and reward our managers by offering a variety of benefits and outstanding bonus potential. For team-oriented people who are passionate about service, there's no better place for a rewarding career. We have excellent opportunities for results-driven managers with a solid track record of increasing sales and achieving profit and guest service score targets. REQUIREMENTS:
2+ years experience in Front of House Restaurant Management
Working knowledge of restaurants operations,
financials and control systems
Strong organizational skills
Passion for operations
Proven track records of delivering top-notch customer service
Ability to develop team members and deliver guest services every day
Ability to manage with integrity, honesty and knowledge while promoting culture and values
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Monster - 2 years ago
Gecko Hospitality is a national recruiting firm specializing in the placement of hospitality professionals in the restaurant, hotel, resort...