To give our employees the same service we would give our guests.
The scheduled shift varies throughout the season.
To ensure correct and prompt processing of cash transactions, as well as maintain correct balance in your bank
To keep a clean facility throughout the day.
To achieve our goal of superior guest service, we must work together as a team.
Previous cash handling experience, and balancing of bank.
The ability to process transactions quickly and accurately
Honesty and reliability.
Job Duties and Responsibilities
Efficient handling of cash and employee ID transactions.
Reporting to work in ample time to be in proper uniform and neatly groomed for the start of your shift.
Having a complete knowledge of all the food and beverage products.
Reconciling your cash bank. If cumulative errors exceed $50, disciplinary action will be taken.
Performing any other accounting duties necessary to complete your shift.
UTAH FOOD HANDLERS PERMIT REQUIRED.
MUST BE AVAILABLE TO WORK WEEKENDS AND HOLIDAYS.
Deer Valley Resort has become known for revolutionizing ski area service and we never stop striving to better our guests' vacation...