TRAVELING EXECUTIVE CHEF Job
Compass Group USA - Chicago, IL

This job posting is no longer available on Compass Group. Find similar jobs: Traveling Executive Chef jobs - Compass Group USA jobs

A Fresh Approach to Great Results.

Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one - to continue to rise above the competition in every aspect of our business - from leading-edge technology, to purchasing, to foodservice, to catering and vending, to facilities management and support services. That kind of commitment commands only the best, and it.s our great people providing great service that generates our great results . In turn, it's important to us that our talented employees be given the proper resources to achieve their fullest potential. Play a key role in our future success: Location: Travels all over the US. Position requires 75% travel

Job Description:
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, " connect with people, inspire through food, create solutions, and live our promise ," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.

Working as a Chef for Eurest will allow you the opportunity to work with GREAT people like yourself! You will be surrounded by people who are passionate about what they do.

Responsibilities:
Manage cost controls and control expenditures for the account.

Assist the Executive Chef with planning and creating menus.

Produce and execute catering events.

Purchase and manage inventory.

Roll out new culinary programs in conjunction with Eurest marketing and culinary team.

Qualifications:
Culinary degree preferred.

Two years of culinary supervisory experience.

High volume production and catering experience is essential.

Previous experience managing cost controls.

Desire to learn and grow with a top notch foodservice company

Great People. Great Service. Great Results.

At Compass Group North America, our superior balance of efficiency and quality attract the highest caliber level of service our clients deserve. We retain the finest workers with a highly competitive compensation and comprehensive benefits plan. If you're looking for a career where you set the standard for personal advancement, then Compass Group North America is for you! Working together, we will continue to experience success as the industry's best. Achieving leadership in the foodservice industry

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. EOE & AA Employer M/F/D/V

Job ID: KF06121325880

Compass Group - 10 months ago - save job - block
Recommended Jobs
Sous Chef
Embassy Suites Hotels - Chicago, IL
Hilton - 20 days ago
About this company
569 reviews
This company points the way to managed foodservices. Compass GroupĀ USA provides catering and dining services to corporate clients,...