Cook - Pastry
Mon Ami Gabi - Las Vegas, NV

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Shift: PM

Upscale Dining

  • 1-2 years of pastry experience in a high-volume kitchen
  • Ability to work well in a team environment
  • Experience upholding sanitation standards to the exact specifications
  • Ability to stay calm, cool and collected in a fast-paced, high-volume kitchen
  • Skilled in following and executing recipes
To Apply For full consideration, please email resume to with "Pastry" in the subject line.

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