Cafeteria Attendant
Eastern Maine Healthcare Systems - Bangor, ME

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Job Details:
The Cafeteria Attendant prepares food using safe food handling techniques. Duties include: stocking food and supplies, operating cash register, and maintaining a clean work area. They are responsible for serving food to customers with excellent customer service.

MINIMUM EDUCATION REQUIRED : High School Graduate

EXPERIENCE:
  • One year of foodservice or wait staff experience preferred
  • Familiar with computers.
OTHER SKILLS REQUIRED :
  • Able to read and write with accuracy using the English language.
  • Must be able to follow directions and perform routine duties with a minimum of supervision.
  • Must demonstrate an enthusiasm for working with customers and food.
  • Must have an aptitude for food safety.
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PHYSICAL REQUIREMENTS:
  • Time spent sitting: 0%
  • Time spent standing or walking: 50-100%
  • Time spent standing in one place for a period of time: 25-100%.
  • Miles walked: 1-3 miles/day.
  • Amounts lifted: 10-30 lb, 25%-50% of the day.
  • Weights pushed: 25-50 lb 1-2 times/day.
  • Repetitive motion with wrists, arms, hands and extending arms.
WORKING ENVIRONMENT :
  • Works in a well lit, ventilated area.
  • Must adapt to noise, interruptions and heat.
  • May be hot during summer months.
Environment is fast paced and high volume during noon time.

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