Culinary Services Group, a Premier Food Service Management Company, seeks a Chef Manager to operate a state of the art, brand new, employee café for a large company based outside of Cumberland, MD. The Chef Manager will plan, direct, and control all food service related activities including: purchasing, production, and service while managing the operation’s budget through effective cost control procedures and systems. This position is accountable for training, coaching and motivating the team and ensuring that all members comprehend and comply with rules, procedures and policies. They will maintain and promote a clean and safe work area via applicable location, health, safety, and food handling regulations.
The ideal candidate will have a proven background of success in kitchen environments and/or similar
settings as well as some with customer interaction. Candidate should have extraordinary interpersonal and communication skills, be highly organized, self-motivated & enthusiastic, with a strong commitment to building a core group of professionals. Computer skills are essential for this position.
BA/BS and/or culinary degree preferred.
Schedule: Monday – Friday / Breakfast & Lunch Hours Only
Background Check required for employment.
Salary & Benefits Including:
Life and AD&D Insurance
Short & Long Term Disability
Employee Assistance Program
Flexible Spending Account
Company Provided Uniforms and Meals
Paid Benefit Time (Accrue up to three weeks year one)
Email Resume and Cover Page
Reference “Chef Manager – Cumberland, MD” in subject line.
Culinary Services Group is an Equal Opportunity Employer