Oncology Nutrition Coordinator
Washington Hospital Center - Washington, DC

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Responsible for developing, implementing, and conducting outpatient oncology nutrition services, including participation in the billing system, documentation format and nutrition care model: 1) assessment 2) intervention 3) evaluation and monitoring. Ensures “patient-first” care through supporting standards, continuous quality improvement, maintaining accurate, up-to-date and appropriate resources for patients and staff. Provides management support relative to clinical nutrition operations. Establishes and maintains quality nutrition programs and standards in compliance with WHC and WCI policies and procedures and regulatory agencies. Bachelor's degree in an American Dietetics Association approved program in Dietetics with completion of an internship is required. Approximately three to four years of progressively more responsible job related experience directly related to oncology. A license in the District of Columbia as a Dietitian and registration by the American Dietetic Association as a Dietitian are required. Certification in Oncology Nutrition preferred.
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Washington Hospital Center may be the official hospital of the Washington Redskins, but you don't have to be a professional football...