Vdara Hotel & Spa - Las Vegas, NV

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Ensure all requisitions are processed properly and placed in designated area.
  • Regularly run for food and restocks all kitchen supplies and food items required for service.
  • Assist in decorating of cakes and pastries.
  • Maintain a solid menu knowledge and attention to detail with plate presentation.
  • Versatile in preparing all place required for production.
  • Ensure all products are rotating on a first-in, first-out philosophy.
  • Maintain solid knowledge of all food products.
  • Identify and safely use all kitchen equipment.
  • Properly label and date all products to ensure safekeeping and sanitation.
  • Apply basic knife skills required for preparation.
  • Read, measure and executes recipes.
  • Assist Helpers and Chefs as needed in execution of production.
  • Work as a team, assisting helpers and chefs needs and inquiries.
  • Effectively communicate with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
  • Other related duties as necessary.


    • At least 2 years of baking experience.
    • Working knowledge of basic equipment to include, but not limited to, a slicing machine, mixers, VCR, and small wares equipment.
    • Working knowledge of health, safety and sanitation procedures.
    • Working knowledge of weights and measures.
    • Excellent customer service skills.
    • Professional appearance and demeanor.
    • Ability to speak, read & write in English.
    • Previous experience working in a similar resort setting.

    About this company
    86 reviews
    It's not your imagination -- MGM Resorts International (formerly MGM MIRAGE) is one of the world's largest gaming firms. The...