Bubba Gump Shrimp Co. located in New Orleans, LA is seeking an experienced Restaurant Front Manager to join their team!!!
The Front of the House Manager is responsible for ensuring excellence in guest satisfaction through effective training of staff and maintaining a positive and committed " Do Whatever It Takes" attitude. Must exhibit a hands-on, lead by example management style. Responsible for scheduling, and meeting or exceeding budgeted labor and other cost center expectations
Since 1996 Bubba Gump has been providing unique engaging service, fantastic food and a fun casual atmosphere. Now
Bubba Gump is part of Landry's, Inc., a growing hospitality company that has over 300 full service restaurants nation wide. From coast to coast you'll find our innovative restaurant concepts- Landry's Seafood, The Crab House, Rainforest Cafe, Bubba Gump, Claim Jumper, Oceanaire, Willie G's Steak and Seafood, The Aquarium, McCormick and Schmick's, Morton's, Muer Seafood Restaurants (Charley's Crab/Big Fish), Chart House, and Saltgrass Steakhouse. We hire experienced and motivated individuals, train them in our systems, style and culture to prepare them for continued growth and leadership opportunities.
with twenty-two domestic and eleven international locations, Bubba Gump has grown into a global brand.
Benefits: Great health and dental, 401-K with match, paid vacation, 50% dining program, discount retail program and more. Assist in relocation: Yes. Start Date: Immediate. Full Time: Yes. Year Round: Yes.
The candidate must have at least 2+ years of full service high volume Restaurant Management experience. Must have upbeat energetic "Can Do" attitude. Must be versed in writing schedules and meeting or beating budgeted labor cost through effective management. Must possess skills to motivate and develop staff.
Landry's Restaurants - 17 months ago