Cafeteria Assistant - Nutritional Services - Maitland
Florida Hospital Careers - Maitland, FL

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Job Title : Cafeteria Assistant Florida Hospital Maitland seeks to hire a Cafeteria Generalist who will embrace our mission to extend the healing ministry of Christ. Facility Profile : Established in 1908, Florida Hospital is one of the largest not-for-profit healthcare systems in the country, caring for more than a million patients each year. The Maitland Office Plaza houses our highly skilled teams that support our hospital system including Marketing, Patient Financial Services, Revenue Management, the Credit Union and Human Resources. The Trickel Building, a two-story office structure, creates an atmosphere of health and healing, with a healthy-style café and quaint chapel. The main lobby is filled with lush greenery and a light trickle of water, creating a holistic environment. Work Hours/ Shifts: Days/ Monday - Friday; Flexible hours. May be asked to cover other locations and occasional weekends. Job Summary: Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all. The Nutritional Services Generalist (NSG) is cross-functional in nature and can be assigned various areas. These areas include but are not limited to cashier, food preparation, food server, deli/ salad bar, smoothie/ dessert/ coffee/ dining room attendant, etc. NSG must operate the cash register with speed and accuracy while providing world-class service. This role is responsible for preparing, serving, andor maintaining the quality of hot or cold food items andor maintaining the orderliness of work areas as assigned. NSG ensures that when preparing foods, they will follow recipe specifications and ensure the products meet standards for quality, taste, appearance, freshness as well as proper portions and product labeling. It is expected that a NSG meet production/service deadlines, and demonstrate cost conscious behaviors. All sanitation, safety, cleanliness, food storage and food handling standards must be followed. This role may be expected to clean and/or stock throughout the shift. Must have knowledge of food items and must interact with customers to answer questions and to promote food offerings. Job Responsibilities:
Demonstrates through behavior Florida Hospital's core values of Integrity, Compassion, Balance, Excellence, Stewardship, and Teamwork
Contributes to the 3 vital areas that are necessary for Florida Hospital to grow and succeed:Outstanding customer service, Cost conscience behaviors,Quality and safety of products and work environment.
Communicates to customers in a friendly and courteous manner, while preparing and/or serving food, cleaning the dining and/or servery areas, operating the cash register, etc.
Monitors food at serving areas for fresh appearance, proper holding times, and proper temperatures; records temperatures as needed.
Adheres to all sanitation and safety standards.
Performs cleaning and sanitizing duties according to established NS guideline.
Communicates with production cooks and other staff on needs of food product when low and/or overstocked; strives to balance not running out not throwing out product.
Ensures that proper signage is available that reflect accurate information that must include food labeling and proper prices.
Ensures availability of serving utensils, china, and carryout containers; keeps area stocked.
Performs other duties as assigned or directed to ensure a smooth operation of the department. Follows FH Policy & Procedure guidelines including departmental Policy and Procedure to include state and In-house Sanitation & Safety standards The above statements reflect the general duties and responsibilities necessary to describe the principal functions of the job, as identified, and shall not be considered an exhaustive list of job responsibilities which may be inherent in the job. Responsibilities are subject to change. Knowledge, Skills, Education and Experience Required:
Must demonstrate the ability to read, write and speak English effectively.
Previous experience in the hospitality industry to include front of the house, back of the house and customer service (Preferred)
Previous cash register cash handling experience (Preferred)
High School Diploma or G.E.D. (Preferred)
Serv Safe or equivalent (Preferred) If you want to be a part of a team that is dedicated to delivering the highest quality in patient care, we invite you to explore the Cafeteria Assistant opportunity with Florida Hospital Maitland and apply online today. Job Keywords: Food Service, Nutritional Services

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