Executive Chefs/Sous Chefs/Culinary Grads – Restaurant and Food Service
Harper Associates - Birmingham, MI

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Food Service Café Chef Managers – Day and afternoon shifts $35-42,000

Looking for a quality of life in a corporate dining atmosphere? We are searching for culinary grads who enjoy hands on and supervision. Excellent potential for advancement.

Sous Chef/ Line Chefs – Birmingham, Royal Oak, Troy $35-50,000

Several excellent opportunities with fine dining, gastro pub, bistro, and casual dining restaurants. Must have experience working in a creative scratch kitchen environment and enjoy working the line or overseeing a great culinary team. Terrific opportunity for advancement, medical benefits offered.

Culinary Graduates (CIA, OCC, Macomb, Schoolcraft, Johnson& Wales) $35-60,000

Line and Sous chef positions available

Executive Chef –Birmingham area $60-80,000++

Our client, a creative new restaurant in the Birmingham area, seeks a hands on working chef with the ability to mentor and direct a talented culinary team. Desire chefs who have worked in high end scratch kitchens with sales food volumes over $3 million. Must enjoy lots of media attention!

Candidates with ties to the Michigan area are preferred.

Send resume in a Word format attachment to

Ben Schwartz


Harper Associates

31000 Northwestern Highway Suite 240

Farmington Hills, MI 48334

Ph: 248-932-1170

Fax: 888-737-8525


About this company
Harper Associates is a personnel placement firm which was established in 1968. Both executive search and contingency placement assignments...