Seacoast Resort property located along the NH, and Maine coast seeks individual as Food/Beverage manager on a full time basis.
Candidate should have a minimum of 3 years experience in all areas of restaurant management. Front of the house , bar, cost controls, purchasing, staffing and the ability to work in a team environment. Customer service along with leadership qualities and the ability to lead by example a must. This position is hands on during seasonal times of the year. Must have flexible work schedule for days or nights and weekends.
This position comes with full benefits and pay comensurate with experience.