Macy's Union Square, San Francisco, CA: Restaurant Line Cook, Flex Team
Macy's - San Francisco, CA

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The Line Cook will prepare hot food to individual order according to Food Division and Health Department Standards.

Key Accountabilities


Perform multiple tasks simultaneously to ensure all food orders are complete and executed within our service timing guidelines

Demonstrate knowledge of ingredients and recipes

Coordinate food product between stations to ensure timely completion of orders to customer satisfaction

Follow production lists

Prepare raw ingredients into finished product, per specifications

Put away stock and maintain stock area

Maintain work area and equipment in accordance with sanitation guidelines and Health Department standards

Ensure quality and visual presentation of food produced

Maintain personal hygiene and uniform to Food's Division standards

Maintain work area for safety

Demonstrate expertise in executing job functions quickly, efficiently and accurately to ensure a high quality of output

Assist other associates to ensure all kitchen duties are completed within given time constraints

Assist in order preparation

Assist in line checks performed twice daily

Assist with special events

Skills Summary


Ability to follow direction

Ability to react quickly and efficiently

Ability to work with standard kitchen equipment in efficient and safe manner

Ability to work safely in fast-paced environment

Ability to lift up to 30 lbs.

Vocational training and/or previous food experience preferred

Macy's is an Equal Opportunity Employer, committed to a diverse and inclusive work environment.


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The nation's #1 department store chain has adopted the name of its most famous brand and cash cow: Macy's. Macy's, Inc. operates about 840...