Oceanaire- Dining Room Manager
Landry's Restaurants - Minneapolis, MN

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The Oceanaire Seafood Room in Minneapolis, Minnesota is seeking an experienced Restaurant Dining Room Manager to join their team!!

The Dining Room Manager is responsible for ensuring excellence in guest satisfaction through effective training of staff, positive and committed " Do Whatever It Takes" attitude. Hands on and lead by example management style. Responsible for scheduling and meeting or beating budgeted labor and other cost centers

In addition to owning and operating hotels, casinos and entertainment complexes, Landry's Inc. is one of the largest full-service restaurant operators in the United States with over 480 locations in 40 states and 15 countries. We operate restaurants primarily under the names Rainforest Cafe, Saltgrass Steak House, Morton's - The Steakhouse, McCormick & Schmick's, Landry's Seafood, The Chart House, Oceanaire, Bubba Gump, and Claim Jumper, plus our upscale signature group of restaurants which includes Vic & Anthony's. We are also engaged in the ownership and operation of select hospitality/entertainment businesses and casinos including The Golden Nugget casinos, The Kemah Boardwalk and the Historic Galveston Island Pleasure Pier. We need high caliber, experienced individuals to join our organization. If your skills and talents are a match for our needs, we can open the door to career opportunities!

Competitive compensation package, and great benefits, including health and dental, 401-K with discretionary match, paid vacation, 50% dining program, discount retail program and more. Relocation assistance available.

Must show good stability with previous employers. Managers must be detail oriented in providing nothing less than outstanding guest service. Managers must be versed in writing schedules and meeting or beating budgeted labor cost through effective management. Must have strong attention to detail with all cost controls. Must possess skills to motivate and develop staff.

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