On-Call Banquet Servers
Carlson Rezidor Hotel Group - Salt Lake City, UT

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Provides food and beverage service to guests in the restaurant, sets tables, prepares order for presentation to guest, serves food, coffee, water and other beverages, refills beverages as needed. Clears tables though tout the dining experience using proper methods for removing dishes, glassware and silverware. Cooperates closely with other servers to meet and exceed guest’s expectations. Assists in the set up and break down of meetings, conventions and banquet events and customer needs. Sets up furniture, seating and equipment according to event orders. Removes debris from public areas, stores all banquet furniture and equipment.
  • Assists in the set up and break down of meetings, conventions and banquet events and customer needs.

  • Removes debris from public areas, stores all banquet furniture and equipment

  • Cooperates closely with servers to meet and exceed guest’s expectations.

This positions requires the following:

-Food Handler’s Permit Required.
-Great customer service skills
-At least 6 months or more of experience in hospitality banquet serving.