Prep Cook / PT
Harlow's Casino Resort & Hotel - Greenville, MS

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The prep cook is responsible for preparing and producing menu items by following all recipe standards in a quick and efficient manner, wash and prepare fruits and vegetables, and assist in the preparation of breading mixtures for fryers etc. The prep cook prepares items such as, soups, salads, appetizers, entrées and desserts, all while maintaining the cooking area in a clean, neat and orderly manner. A qualified candidate must be eligible to obtain a Gaming License if a contingent offered is extended, which includes drug screening and background checks.