Rainforest Cafe - Sous Chef/Kitchen Manager
Landry's Restaurants - Grapevine, TX

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The Rainforest Cafe located at South Center Mall in Seattle, WA is seeking an energetic and experienced Sous Chef/Kitchen Manager to join their team!

Kitchen Manager Duties: Kitchen Manager is responsible under the Executive Chef's direction, for high volume kitchen, mentoring staff, staff schedules, and hands on involvement with inventory controls, food/labor cost, and kitchen sanitation.

In addition to owning and operating hotels, casinos and entertainment complexes, Landry's, Inc is one of the largest full-service restaurant operators in the United States with over 480 locations in 40 states and 15 countries. We operate restaurants primarily under the names of Rainforest Cafe, Saltgrass Steak House, Morton's - The Steakhouse, McCormick & Schmick's, Landry's Seafood, The Chart House, Oceanaire, Bubba Gump, and Claim Jumper, plus our upscale signature group of restaurants which includes Vic & Anthony's. We are also engaged in the ownership and operation of select hospitality/entertainment businesses and casinos including The Golden Nugget casinos, The Kemah Boardwalk, and the Historic Galveston Island Pleasure Pier. We need high caliber, experienced individuals to join our organization. If your skills and talents are a match for our needs, we can open the door to career opportunities.

Benefits: Great health and dental, 401-K with discretionary match, paid vacation, 50% dining program, discount retail program and more. Relocation assistance available.

Landry's Restaurants - 20 months ago - save job - block
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