Anheuser-Busch 260 reviews - Minnesota

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High school diploma or GED. Must possess a high level of initiative and dependability.
  • Excellent communication skills. Ability to follow written and oral instructions.
  • Proficient PC skills (MC Office, database such as SAP)
  • Superior attention to safe work practices. Willingness and ability to work in a team environment.
  • High degree of professionalism with internal and external customers.
  • Ability to work in warm or cold temperatures. Lift and handle up to 60 pounds. Able to climb vertical ladders. Ability to operate a skid-steer, track mobile or sweeper if needed.
  • Able and willing to work all shifts, including nights, weekends, holidays, overtime, and call-ins.

  • Primary Responsibilities
    • Working directly in the daily plant operations of: maintenance, sanitation, receiving, storing, processing and shipping barley and barley malt.
    • Monitor and control daily operations using plant process control systems and field operated systems.
    • Perform sanitation duties, cleaning with compressed air, bleach, water, and vacuum systems.
    • Implement all policies and procedures regarding quality, safety and evironmental compliance with Zone regulations.

    About this company
    260 reviews
    Based in St. Louis, Anheuser-Busch is the leading American brewer, holding a 47.6 percent share of U.S. beer sales to retailers. The...