Service Technician
IN-N-OUT BURGER - Fresno, CA

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We have an excellent opportunity for a full-time Service Technician based in the Fresno area. The Service Technician will be responsible for providing maintenance and repair to all restaurant equipment such as cooking equipment, AC units, refrigeration, plumbing, and light carpentry. This position is expected to work well independently with little or no supervision while observing all safety guidelines and maintaining the cleanliness of the work area.

This position is scheduled to work five (5) days a week 7:00 a.m. to 3:30 p.m. Weekend and on call availability is required.

Minimum Requirements

Five (5) years of refrigeration and air conditioning repair experience; preferably repair of restaurant equipment

Certification or schooling in related field. EPA certification (required)

Valid non-commercial driver’s license (required)

Strong interpersonal skills and the ability to interact with all levels of management and outside organizations to represent the company in a positive and professional manner

In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah and Texas. In-N-Out Burger’s menu has remained the same since 1948, and we have maintained a simple philosophy – serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well trained Associates.

In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.

IN-N-OUT BURGER - 2 years ago - save job
About this company
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In-N-Out Burger is a regional chain of fast food restaurants with locations in the western United States. Founded in 1948 by Harry Snyder...