Unit Manager - East-Baltimore City Detention Ctr., MD (Baltimore, MD)
Trinity Services Group, Inc. - Baltimore, MD

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Essential Job Functions
•Responsible for overseeing one kitchen in a multi-kitchen facility within a single secure correctional facility
•Coordinate the work flow and assign work to team members
•Directs team members to ensure job-related rules, policies, procedures, and security guidelines are enforced
•Instructs and trains team members on work techniques and procedures in safe, sanitary, and efficient operations of food preparation and service
•Maintain product service quality standards by conducting ongoing evaluations and investigating complaints
•Monitors kitchen for cleanliness, sanitation, and order

Skill Requirements
•Ability to motivate and supervise team members to attain quality and quantity of food production in a correctional work environment
•Strong oral and written communication skills
•P&L accountability and/or contract-management service experience is preferred
•Ability to exercise good judgment and tact

Education/Experience
•High School diploma or equivalent
•ServSafe Certified
•At least two (2) years’ of food service experience preferred
•Must have experience with purchasing, inventory, ordering and receiving
•Proficiency in all Microsoft Office applications is required

MUST BE ABLE TO SUCCESSFULLY PASS A CRIMINAL BACKGROUND CHECK AND DRUG SCREEN

Trinity Services Group, Inc. - 12 months ago - save job - block
About this company
Trinity provides commissary services to more than 70,000 correctional inmates across the United States through our Secured Delivery System...