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Browse Indeed's database of 1,044 profiles for Restaurant Managers in Chicago, IL
Last updated: Jul 12, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Chicago, IL: $69,632 yearly
- Typical salaries range from $53,927 – $89,912 yearly
*Indeed data (US)
Kitchen Manager
Chicago, Illinois
Licenses & certifications
Skills
Restaurant Manager
Chicago, Illinois
Licenses & certifications
Skills
Assistant General Manager
Chicago, Illinois
Licenses & certifications
Skills
Restaurant Manager
Chicago, Illinois
Licenses & certifications
Skills
Assistant General Manager
Chicago, Illinois
Licenses & certifications
Skills
Kitchen Manager
Chicago, Illinois
Licenses & certifications
Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 110 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and supervising experience.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: Driver's License, Servsafe and Food Handler Certification.
What are some job titles related to restaurant managers?
According to Indeed’s Smart Sourcing data, job titles related to restaurant managers include: kitchen manager, assistant general manager and store manager.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in Chicago, IL, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 15 years of professional experience.
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