Restaurant Managers for hire in Nashville, TN
Find restaurant managers who oversee daily operations, ensure excellent customer service and lead staff while possessing skills in leadership, communication and inventory management. Indeed Smart Sourcing matches you with quality talent in Nashville, TN to make your hiring faster and simpler.
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994
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Communication Skills9%Analysis Skills6%Education level
High school diploma or GED57%Bachelor's degree30%Associate's degree11%Years of experience
6-10 years50%More than 10 years50%Current company
Raising Cane’s
Cracker Barrel
The Cheesecake Factory
Time at current job
2-5 years57%Less than a year14%1-2 years14%
Browse Indeed's database of 994 profiles for Restaurant Managers in Nashville, TN
Last updated: Oct 18, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Nashville, TN: $63,406 yearly
- Typical salaries range from $49,178 – $81,749 yearly
*Indeed data (US)
F&B Outlets General Manager
Nashville, Tennessee
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationServsafe Alcohol CertificationDriver's LicenseServsafe+1 moreSkills
Communication SkillsOrganizational SkillsLeadershipStrategic PlanningAnalysis SkillsCasual Dining ExperienceHead Chef
Nashville, Tennessee
Licenses & certifications
TABC CertificationFood Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Knowledge ManagementLeadershipCommunication SkillsTime ManagementCasual Dining ExperienceAnalysis SkillsManager
Nashville, Tennessee
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipManagementAssistant Manager ExperienceCommunication SkillsCasual Dining ExperienceAnalysis SkillsGeneral Manager
Nashville, Tennessee
Licenses & certifications
TABC CertificationFood Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeHACCP Certification+1 moreSkills
Organizational SkillsAnalysis SkillsLeadershipJust-In-TimeProduct ManagementCommunication SkillsRestaurant Manager
Nashville, Tennessee
Licenses & certifications
Driver's LicenseCPRServsafeFood Handler CertificationSkills
Host/Hostess ExperienceTime ManagementCommunication SkillsAnalysis SkillsLeadershipServingManager
Nashville, Tennessee
Licenses & certifications
Food Safety CertificationDriver's LicenseFood Handler CertificationSkills
ManagementOrganizational SkillsTime ManagementLeadershipAnalysis SkillsBartending
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 105 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and analysis skills.
What licenses or certifications are common for restaurant managers?
Common licenses or certifications for restaurant managers include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to restaurant managers?
According to Indeed's Smart Sourcing data, job titles related to restaurant managers include: manager, assistant manager and kitchen manager.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in Nashville, TN, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 12 years of professional experience.
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