Restaurant Managers for hire in San Diego, CA
Find restaurant managers who oversee daily operations, ensure excellent customer service and lead staff while possessing skills in leadership, communication and inventory management. Indeed Smart Sourcing matches you with quality talent in San Diego, CA to make your hiring faster and simpler.
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1,000
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Communication Skills10%Supervising Experience7%Education level
High school diploma or GED52%Bachelor's degree33%Associate's degree10%Years of experience
1-2 years2%3-5 years4%6-10 years18%Current company
Steak 48
Aldea La JollaBenihana of Tokyo, LLCTime at current job
Less than a year36%1-2 years28%2-5 years31%
Browse Indeed's database of 1,000 profiles for Restaurant Managers in San Diego, CA
Last updated: Aug 30, 2026
Restaurant Manager: Cost of hiring?
- Common salary in San Diego, CA: $74,208 yearly
- Typical salaries range from $58,892 – $93,508 yearly
*Indeed data (US)
Bartender
San Diego, California
Licenses & certifications
AEDBartender LicenseFood Safety CertificationFirst Aid CertificationServsafe Alcohol CertificationTIPS+3 moreSkills
Product ManagementOrganizational SkillsHeavy LiftingCasual Dining ExperienceTime ManagementCommunication SkillsManager
San Diego, California
Licenses & certifications
TABC CertificationCDLBartender LicenseDriver's LicenseServsafeFood Handler CertificationSkills
Analysis SkillsAssistant Manager ExperienceStrategic PlanningLeadershipSupervising ExperienceUpscale Casual ExperienceFood/Beverage Supervisor
Chula Vista, California
Licenses & certifications
AEDFirst Aid CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationDriver's LicenseServsafe+1 moreSkills
Communication SkillsAssistant Manager ExperienceCasual Dining ExperienceLeadershipServingBar Experiencerestaurant manager
San Diego, California
Licenses & certifications
TABC CertificationCDLDriver's LicenseCDL aNon-CDL Class CFood Handler CertificationSkills
Communication SkillsLeadershipBilingualForeign Language ProficiencySpanishEnglishShift Manager (full-time)
San Diego, California
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipAnalysis SkillsStrategic PlanningSupervising ExperienceAssistant Manager ExperienceCommunication SkillsGeneral Manager (GM)
San Diego, California
Licenses & certifications
TABC CertificationBartender LicenseOLCC Service PermitDriver's LicenseReal Estate LicenseCPR+1 moreSkills
LeadershipAnalysis SkillsAssistant Manager ExperienceTime ManagementCommunication SkillsBilingual
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 104 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and supervising experience.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to restaurant managers?
According to Indeed's Smart Sourcing data, job titles related to restaurant managers include: director of food and beverage, shift manager (full-time) and bartender.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in San Diego, CA, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 23 years of professional experience.
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