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Browse Indeed's database of 507 profiles for Restaurant Managers in Tulsa, OK
Last updated: Jul 9, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Tulsa, OK: $57,438 yearly
- Typical salaries range from $43,699 – $75,496 yearly
*Indeed data (US)
Bartender/ server
Tulsa, OK
Licenses & certifications
Skills
Front of House Manager
Tulsa, OK
Licenses & certifications
Skills
Operations Manager
Tulsa, OK
Licenses & certifications
Skills
General Manager - Restaurant
Tulsa, OK
Licenses & certifications
Skills
Supervisor Food and Beverage
Tulsa, OK
Licenses & certifications
Skills
Burger King manager
Tulsa, OK
Licenses & certifications
Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 110 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: Driver's License, Food Handler Certification and Servsafe.
What are some job titles related to restaurant managers?
According to Indeed’s Smart Sourcing data, job titles related to restaurant managers include: assistant manager, operations manager and FOH manager.
What level of education is common for a restaurant manager?
High school diploma or GED is the most common level of education for a restaurant manager in Tulsa, OK, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 12 years of professional experience.
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