Restaurant Managers for hire in Washington, DC
Find restaurant managers who oversee daily operations, ensure excellent customer service and lead staff while possessing skills in leadership, communication and inventory management. Indeed Smart Sourcing matches you with quality talent in Washington, DC to make your hiring faster and simpler.
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1,696
candidates
Resume updated in last 6 months
Most popular skills
Leadership11%Communication Skills10%Analysis Skills8%Education level
Bachelor's degree35%High school diploma or GED33%Associate's degree20%Years of experience
3-5 years2%6-10 years26%More than 10 years72%Current company
Busboys and Poets
&pizzaAC Hotel by Marriott Convention CenterTime at current job
Less than a year33%1-2 years11%2-5 years33%
Browse Indeed's database of 1,696 profiles for Restaurant Managers in Washington, DC
Last updated: Aug 29, 2026
Restaurant Manager: Cost of hiring?
- Common salary in Washington, DC: $72,323 yearly
- Typical salaries range from $54,755 – $95,527 yearly
*Indeed data (US)
Restaurant Manager
Hyattsville, Maryland
Licenses & certifications
MAST PermitFirearms LicenseDriver's LicenseTIPSCPRServsafe+1 moreSkills
BarbecueFast Casual ExperienceSupervising ExperienceCommunication SkillsAnalysis SkillsProduct ManagementFOH Manager
Washington, District of Columbia
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseCompTIA A+ServsafeFood Handler CertificationSkills
Host/Hostess ExperienceOrganizational SkillsProduct ManagementAnalysis SkillsMexican CuisineBussingRestaurant Manager
Arlington, Virginia
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationServsafeHACCP CertificationFood Handler CertificationSkills
Communication SkillsLeadershipOrganizational SkillsAnalysis SkillsCasual Dining ExperienceStrategic PlanningGeneral Manager and Consultant
McLean, Virginia
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseTIPSServsafeHACCP Certification+1 moreSkills
LeadershipAnalysis SkillsStrategic PlanningCasual Dining ExperienceCommunication SkillsOrganizational SkillsFOH Manager/Bar Manager
Hyattsville, Maryland
Licenses & certifications
Certified Facility ManagerAEDFood Safety CertificationFirst Aid CertificationServsafe Food Handler CertificationServsafe Food Manager Certification+5 moreSkills
LeadershipAnalysis SkillsCasual Dining ExperienceStrategic PlanningCommunication SkillsOrganizational SkillsRestaurant manager/ Hotel Manager
Temple Hills, Maryland
Licenses & certifications
TABC CertificationCertified Payroll ProfessionalFirst Aid CertificationFundamental Payroll CertificationServsafe Food Handler CertificationServsafe Food Manager Certification+4 moreSkills
Just-In-TimeAssistant Manager ExperienceSupervising ExperienceLeadershipAnalysis SkillsPresentation Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a restaurant manager role?
The average time to fill a restaurant manager role is 104 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do restaurant managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, communication skills and analysis skills.
What licenses or certifications are common for a restaurant manager?
Common licenses or certifications for restaurant managers include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to restaurant managers?
According to Indeed's Smart Sourcing data, job titles related to restaurant managers include: FOH manager, assistant general manager (agm) and general manager and consultant.
What level of education is common for a restaurant manager?
Bachelor's degree is the most common level of education for a restaurant manager in Washington, DC, according to available candidates on Smart Sourcing.
How many years of experience is common for a restaurant manager?
Most restaurant managers have 17 years of professional experience.
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