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1,000

candidates

Resume updated in last 6 months

Most popular skills

Leadership 12%
Analysis Skills 8%
Communication Skills 7%

Education level

High school diploma or GED 39%
Bachelor's degree 30%
Associate's degree 18%

Years of experience

3-5 years 2%
6-10 years 36%
More than 10 years 62%

Current company

&pizza
4 Corners Pub
bartaco

Time at current job

Less than 1 year 13%
1-2 years 21%
2-5 years 53%

Browse Indeed's database of 1,000 profiles for Restaurant Managers in Washington, DC

Last updated: Jul 10, 2026

Restaurant Manager: Cost of hiring?

  • Common salary in Washington, DC: $72,006 yearly
  • Typical salaries range from $54,360$95,381 yearly

*Indeed data (US)

Hospitality Manager

Alexandria, Virginia

Licenses & certifications

Bartender LicenseTIPSDriver's LicenseHACCPHACCP CertificationServsafe

Skills

Analysis SkillsCasual Dining ExperienceFast Casual ExperienceWarehouse Supervisor ExperienceRestaurant ExperienceProfit & Loss

FOH Manager

Alexandria, Virginia

Licenses & certifications

Servsafe Food Manager CertificationDriver's LicenseISTQB CertificationTIPSServsafeFood Handler Certification

Skills

Analysis SkillsPublic SpeakingOrganizational SkillsTime ManagementLeadershipSupervising Experience

Restaurant manager/ Hotel Manager

Temple Hills, Maryland

Licenses & certifications

TABC CertificationCertified Payroll ProfessionalFirst Aid CertificationFundamental Payroll CertificationServsafe Food Manager CertificationDriver's License

Skills

Just-In-TimeAssistant Manager ExperienceSupervising ExperienceLeadershipAnalysis SkillsPresentation Skills

Manager

Takoma Park, Maryland

Licenses & certifications

AEDCDLFirst Aid CertificationDriver's LicensePERC CardRN

Skills

Veterinary Assistant ExperienceAnalysis SkillsOrganizational SkillsDental TerminologyLeadershipCommunication Skills

Food Service Manager

Suitland, Maryland

Licenses & certifications

AEDFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe

Skills

Supervising ExperienceAnalysis SkillsLeadershipCasual Dining ExperienceOrganizational SkillsCommunication Skills

Restaurant Manager

Arlington, Virginia

Licenses & certifications

Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationServsafeHACCP CertificationFood Handler Certification

Skills

Communication SkillsLeadershipOrganizational SkillsAnalysis SkillsCasual Dining ExperienceStrategic Planning

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a restaurant manager role?

The average time to fill a restaurant manager role is 110 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do restaurant managers tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, analysis skills and communication skills.

What licenses or certifications are common for a restaurant manager?

Common licenses or certifications for restaurant managers include: Servsafe, Food Handler Certification and Driver's License.

What are some job titles related to restaurant managers?

According to Indeed’s Smart Sourcing data, job titles related to restaurant managers include: FOH manager, food service manager and hospitality manager.

What level of education is common for a restaurant manager?

High school diploma or GED is the most common level of education for a restaurant manager in Washington, DC, according to available candidates on Smart Sourcing.

How many years of experience is common for a restaurant manager?

Most restaurant managers have 15 years of professional experience.

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