Frequently asked questions
What other roles can a deli associate do?
Deli associates can use their role as a stepping stone to positions of higher responsibility. They can become waiters and waitresses, bartenders, kitchen staff and line cooks. With formal training, deli associates can specialize in food safety, bakery and other branches of the restaurant industry.
How can I know if I am being paid fairly as a deli associate?
If you’re unsure about what salary is appropriate for a position, visit Indeed's Salary Calculator to get a free, personalized pay range based on your location, industry and experience.
What are the top skills you need as a deli associate?
A deli associate needs excellent customer service skills and experience in sales. They also require a working knowledge of preparing deli meals and an understanding of food handling in compliance with health and safety guidelines. Deli associates should also be proficient in communication, inventory, planning and adaptability.