Premier Food Safety
Premier Food Safety - Certifications, Cost and Reviews
About the school
Premier Food Safety has provided food-safety education and training for more than 40 years. Today, Premier Food Safety offers training for restaurateurs and food service employees both online and in classrooms. The trainings can be used as general training for restaurant owners and employees, or those working in kitchens can obtain their state-specific certifications. All food safety certifications are accredited by American National Standards Institute (ANSI).
Contact information for local school branches
California
- 3520 Brookside Road
- 2601 Blanding Avenue
- +18006763121
- 1684 Decoto Road
- +18006763121
- 3520 Brookside Road
- https://www.premierfoodsafety.com/
- 2601 Blanding Avenue
- +18006763121
- https://www.premierfoodsafety.com/
- 1684 Decoto Road
- +18006763121
- https://www.premierfoodsafety.com/
District of Columbia
Illinois
Popular courses from Premier Food Safety
- Class type
- Online
- Duration
- 4 hours
- Price
- $149
- Class type
- Online
- Duration
- 8 hours
- Price
- $149
- Class type
- Online
- Duration
- 8 hours
- Price
- $149
Browse courses by certification
- ServSafe Food Protection Manager Certification3 courses
- Arizona Food Handler Certification2 courses
- Illinois Food Handler Certification1 course
- California Food Handler Certification1 course
- Texas Food Handler Certification1 course
- Missouri Food Handler Certification1 course
Student reviews
Easily accessed, takes a little time but worth it for jobs in the food industry. Opens up more job opportunities, as well as makes it easier for employers to add you to a list of qualified candidates.
Online could take classes on own time, anytime. practice quizzes available. Available on laptop, desktop, and phone. Easy site to navigate. Once you pass you are able to download your certificate and card to print it out.
It was fine, no complaints except that it was glitchy when I tried to move to landscape view by turning my phone. The video kept getting stuck in one position and I couldn’t zoom in or out to right it.
It was useful into going into careers with food handling and knowing this information being able to expand my knowledge was very helpful and always being quick and efficient with my work.
I did learn a lot from this training. The ability to train at your convenience and come back if you don't have time to complete the entire course at one time was a plus. The teaching method: Learned about food temperature, how to stack food shelves in cooler, how to defrost various types of protein.
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