Bad Daddy's Burger Bar
Happiness rating is 64 out of 100
3.6 out of 5 stars.
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Bad Daddy's Burger Bar Employee Reviews

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It’s fun easy going work environment. I really don’t know what else to say in this thing. We don’t have to roll silverware and we get a good discount.
Pros
Easy
Cons
Management
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Paid me for what I worked but no room for growth, GM was hardly there, high turnover. Employees were expected to work long hours and the ones that had the best work ethic picked up the slack of those who didn’t. Those who didn’t were not held accountable. Let everyone go without warning 10 minutes after Governor made speech about COVID-19 and restaurants.
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If you want a place that talks bad about you to other employees by all means go for it. But this place will work you to the bones and sheets make you feel replaceable
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It was an okay job to work at. Most of my coworkers were not very friendly but other coworkers were super nice and i loved most of my managers. The food was great.
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It is a fun place to work and the culture is great. It really elevates the idea of a normal burger joint. Great product and even better people that work there.
Pros
The team
Cons
Work hours
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Working here was great at the beginning but the management team eventually got complacent with how things ran and rather than continue to train and learn, they coasted and allowed the staff the dictate how things should be rather than running the store as a management team
Pros
Benefits
Cons
Management
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I do enjoy working for Bad Daddy’s. With COVID, we have been extremely short staffed which can be stressful. I highly recommend working for this company if you are looking for a part time job.
Pros
Atmosphere, pay, and flexibility with your schedule.
Cons
In store management
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Mmmmm I used to work there and fresh food would be thrown out but nobody stopped me from eating it out the dumpster. Grocery bills were super low and when I was hungover the bartender would pour me a styrofoam cup with 8 shots so I could get through the day. Once slept in bathroom overnight by accident and just pretended to open the next day early when management showed up. Could not explain how I got in without a key and they think I actually slept in bathroom overnight :/, not very trusting but there still cool people. Don’t work there anymore I just stop by every now and than cause they let me use there bathroom
Pros
Clean and comfortable bathroom floor
Cons
Dental plan won’t cover grills
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If you love having the ability to be creative and spontaneous when serving guests this place is right for you. If you aren't thick skinned and can not handle your coworkers being disrespectful to you then be weary, the kitchen is always demoralizing the staff if they aren't trying to sleep with you.
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Working here was awesome. If you can keep up with the volume of customers, you definitely have the opportunity to make great money. Everyone is very friendly there and they are super flexible with your schedule.
Pros
Discounted food, great money
Cons
Late nights
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The employee control the managers. So the "managers dont manage at all. Employees run everything. Managers are rude and unprofessional, and have no boundaries. They have inappropriate conversations with employees. Everyone is in everyone's buisness, so its always drama. It's like a hang out place. People dont really come to work, its like they are hanging with there friends. They really only care about themselves, no teamwork which is weird because it's a restaurant. Its set up that way because the managers dont even seem on the same page. It's a lot of cliques so its socially weird. Very toxic, not a lot of respect going on. Everyone including the managers talk crazy to one another. This one manager talks to people so rude. Very immature, and not worth the money. With having to be around this non professional environment. Every man is for themselves. Everyone does what they want because I think the managers are afraid of them. It's very under staffed so they need people. I was new and they were really throwing me in there. I appreciate the hours. But no guidance, set up for failure
Pros
Can pick up hours, they are short staffed. You can do whatever you want
Cons
They slave you and dont appreciate you, or respect you
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Very busy and can make a lot money. The manager are okay can be understanding at time Pro - good tips on the weekend Cons -management , working through the week
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The best company to work plus you learnings the good things the best food quality fresh food good and delicious food I recommend everyone my friends to coming work for bad Daddy’s
Pros
Free lunch every day
Cons
Benefits
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Awesome place to work if you actually put in the time to work hard around the clock. Micro managing your time to efficiently run and operate a high volume restaurant.
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As a worker here, a lot is expected of you with not much compensation. You will often be exposed to drunk people who will verbally harass you and management will do nothing about it. Management is okay, but it’s clear they have favorites. Overall I’d recommend if your desperate, but definitely wouldn’t recommend staying.
Pros
Hours
Cons
Favorites clearly picked
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Made bank here as a college student. Lots od servers didn't want to take their tablea so I would rack up and take them all and make a lot of money in juar 4 or 5 hours. The manangement at my location was awesome. Very flexible and accomadating. The owner is a cool guy too. Def a chill company to work for but it does get crazy busy so if you can't handle fast pace don't even bother.
Pros
Chill, good money, half off meals
Cons
No room for advancement
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Management is awful. They do not care about there employees. Everyone is always messed up and of course don’t forget about this insane drama that comes along with it.
Pros
Absolutely nothing
Cons
Everything
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Management there was very helpful. It was a great place to work and they make you feel like family. Sport bar fun environment to work and the food is delicious. Coworkers were very helpful nice and helpful. Great work environment and a place for growth. For anyone that’s trying to begin there knowledge of the culinary world where are you learn the basics
Pros
Free Lunch or Dinner
Cons
No health car for part time employees
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NotProfessionalEnvironment at all no communication at all not a very friendly environment very uneasy place No managers ever work never there. Very very disorganized
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Can be very busy some days and slow others. Management sometimes struggles with communication but overall the restaurant runs well and you can make a considerable amount of money in tips.
Pros
Fun environment, great food, great pay
Cons
N/a
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Easiest kitchen I've ever worked in. GREAT run place and GREAT management. Always fresh food and great co workers. Great location. Always willing to work with you
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