Hostess/Server (Former Employee) – Newport Beach, CA – September 13, 2016
i loved working at Bluefin, although it was a bit of a drive it was worth it. The daily drives down PCH was gorgeous and the work atmosphere itself and people were awesome. Everyone was very easy to get along with and communicate efficiently with. The owner and managers were amazing people and passionate about the restaurant.
Great place to work, with plenty of room to advance.
Field Supervisor (Former Employee) – Washington, DC – February 9, 2016
I worked with some of the best, most qualified workers in the industry. Work was often very demanding, but equally rewarding. I was able to see the fruits of our efforts every day in the difference we made for our clients.
Workers are given a lot of freedom of action in their daily tasks.
Working independently sometimes contributed to miscommunications.