HOSTESS (Former Employee) – Boothbay Harbor, ME – May 15, 2018
The environment and staff at BHOGR were very laid back but also professional. The staff is warm and welcoming and always catering to peoples needs. While working there I have learned how to be patient but also come out of my shell for I am a somewhat reserved person.
Executive Sous Chef (Current Employee) – Boothbay, ME – October 2, 2017
This is a great company to work for. they provide housing to those who need it and the management is very approachable and easy to talk to. Being in a small town its a very tight knit community and a wonderful place to grow as a chef