BuzzBrews Kitchen Employee Reviews

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5.0
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Fun Atmosphere, Great People
Bar Manager (Current Employee) –  2801 commerce stAugust 9, 2017
Fun filled job, ability to make good money and work as many hours as needed being that the restaurant is 24 hours. The only problem is if someone is unable to work the shift that relives you, good chance you may have to stay and work a double
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4.0
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Good place to make cash
Waiter/Bartender (Former Employee) –  Dallas, TXApril 25, 2017
Open late night, chill co-workers ... it's up to you how much you make a shift. Either be proactive and make all the money or be that server that gets bad reviews and makes nothing
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5.0
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Quirky, fun enviroment. Amazing upbeat pace, friendly staff, and amazing food
Server (Current Employee) –  Dallas, TXNovember 13, 2016
Buzzbrews kitchen has been a wonderful work experience for me. I have learned so much about the restaurant industry as a whole while working here. It is a fun atmosphere with great people. My fellow enployees, and well as our clientele are amazing. There are five locations all owned by the same person in the Dallas area. He is a wonderful business man, and cares grealty about his staff, as well as our customers, and the restaurant itself. I have learned what it takes to be a hardworking server, how to interact with the public in a professional basis, all while perfecting how to be quick on my feet. I have loved working there, but I have to make some changes and move on.
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3.0
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Daily Operations
Restaurant Manager (Current Employee) –  Dallas, TXApril 10, 2013
-Customer service and clientele establishment
-Restaurant front and back of house management
-Vendor(s) order placement and par maintenance
-Beer and wine proficiency and knowledge
-Scheduling
-Sales, Labor, and Food cost review and reporting
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Overall rating

4.0
Based on 5 reviews
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Ratings by category

3.2Work/Life Balance
3.2Compensation/Benefits
3.6Job Security/Advancement
3.4Management
4.0Culture

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