What do employees say about California Pizza Kitchen's culture and work-life balance?
Casual Dining with wood burning oven.
Written by hostess (Former Employee) from McLean, VA on May 10, 2017
A typical day at work would consist of opening and stocking the store. I would also assist customers and coworkers. Seating customers was my main responsibility. I learned how to effectively work with others in a professional group environment. I also learned how the restaurant business works as a whole. Unfortunately, the management was unfair and - more...