Questions and Answers about Chili's

Here's what people have asked and answered about working for and interviewing at Chili's.

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  • What is the work environment and culture like?
  • How are the working hours?
  • What are some tips for doing well in the interview?

224 questions

Too many hours and unrealistic numbers to meet. The people running the company have never worked inside the restaurants and have absolutely no clue that you actually need to staff the restaurant to take care of the guests.

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No not really

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It depends on what the management from the location you apply to set as their rules.

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No. You just have to be warm, friendly, and able to function the same even in busy stressful moments. You are on stage.

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Yes, I currently work there AND I have dyed hair. BUT It's all at the managers' discretion, our manager is super nice and doesn't mind as long as you get your work done.

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The chili’s I work at starts at 15/HR

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Minimum wage plus tips.

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My wife is smoking in here they gave her an ashtray and everythinng im at the chillis on fm 1960 and 45 freeway in houston tx

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Servers where I work make 2.90 before tips. I am a host and I make 12.50 no tips

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Hosts come in at 9:30 am every morning to do silverware and set up.

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