Del Mesa Carmel
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Del Mesa Carmel Careers and Employment

What is it like to work at Del Mesa Carmel?

3.8
Work/Life Balance
3.6
Compensation/Benefits
3.7
Job Security/Advancement
3.2
Management
4.2
Culture

What are people saying about the leadership at Del Mesa Carmel?

1.0
Love the kitchen/grounds/housekeeping staff
Written by Server (Former Employee) from Carmel-by-the-Sea, CA on April 10, 2019
The head chef and executive chefs are great and so are the customers. The customers want personalization and good service, which is understandable considering how much they pay in HOA fees. The problems I had where with Management theythink they know better than the staff and have red tape for everything. They don’t want contact nor do they want to - more...
Pros
Great staff and benifits (excludes management)
Cons
Poor management and poor attitude by said management
See Del Mesa Carmel reviews about management