What is it like to work at DESIGN CUISINE?

3.8Work/Life Balance
3.4Compensation/Benefits
3.6Job Security/Advancement
3.7Management
3.9Culture
5.0
productive
Written by Banquet Server (Former Employee) from Arlington, VA on May 20, 2018
A typical day consisted in coordinating event and serving food. I learned how to communicate with the kitchen and take care of guess. The management were very attentive to guess and servers and created a good environment. I enjoyed spending time with people of different background and work at important political venues around the D.C area.
ProsFree dinner
ConsFar from home
See all 11 DESIGN CUISINE reviews