Typical day at work for me Is Starting out going threw Roster, wright up the floor plan. Then I check in with all other Managers and go over the nights special's and any important thing that I may need to know ( 86 items drink specials , soup of the day, Vegg of the day ) I do a total walk thru of the store Checking all temps, making sure all coolers are working. I then count the safe, get ready for shift meeting and begin the night/day. Then o the reverse at the end of the shift .
Not much room for advacement